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Autobiography of nigella lawson

          Nigella Lucy Lawson (born 6 January ) is an English food writer and television cook.

        1. Nigella Lucy Lawson (born 6 January ) is an English food writer and television cook.
        2. In this first biography of Nigella Lawson, author Gilly Smith speaks to friends and colleagues of the star as she goes in search of the rich mix of ingredients.
        3. The biography is divided into seventeen chapters and includes background on where Nigella grew up, her boarding school experience, her posh parents, her.
        4. Nigella Lawson is the daughter of former Conservative cabinet minister Nigel Lawson (now Lord Lawson) and the late Vanessa Salmon, socialite and heir to the.
        5. This is the first-ever biography of the irresistible domestic goddess, Nigella Lawson.
        6. The biography is divided into seventeen chapters and includes background on where Nigella grew up, her boarding school experience, her posh parents, her..

          Nigella Lawson

          English food writer and television cook (born )

          The Honourable

          Nigella Lawson

          Lawson in

          Born

          Nigella Lucy Lawson


          () 6 January (age&#;65)

          Wandsworth, London, England

          EducationGodolphin and Latymer School
          Alma&#;materLady Margaret Hall, Oxford
          Occupations
          • Food writer
          • television cook
          • restaurant critic
          • journalist
          • author
          • television presenter
          Years&#;active–present
          Employers
          Known&#;forTV presenting, cookery, writing
          StyleDesserts, pastry, Middle Eastern, English, Mediterranean
          Spouses
          • John Diamond

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            &#;

            (m.&#;; died&#;)&#;
          • Charles Saatchi

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            (m.&#;; div.&#;)&#;
          Children2
          Parents
          RelativesDominic Lawson (brother)
          WebsiteOfficial website

          Nigella Lucy Lawson (born 6 January )[2] is an English food writer and television cook.

          After graduating from Oxford, Lawson worked as a book reviewer and restaurant c